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Saturday, January 14 @ 8:00 AM - Saturday, January 14 @ 5:00 PM

This course will help you learn best practices for food safety, regulations and stay up to date on new laws and requirements. At the end of this course, students will be prepared to take the ServSafe Manager certification. Materials and exam included. The online exam is taken on the last night of class with immediate results.

Details

Date/Time:
Saturday, January 14 @ 8:00 AM - Saturday, January 14 @ 5:00 PM
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Venue

Laurel Ridge Middletown Campus
173 Skirmisher Lane
Middletown, VA 22645 United States
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